Sunday, July 31, 2011

A weekend of grilling with meat and not-meat

I, Slash, grilled not-meat stuff....
Monster garden Zucchini planks
with a nice not-meat rub


Corn on the Cob
grilled with our garden fresh parsley butter



And I also grilled/BBQ's real food, too....


Beer Can Chicken
with fresh Rosemary from our garden





JD's Pork Loin



Seven pounds consumed 
(we had company over!)


Top Sirloins with Roasted Garlic Butter
on bone, of course.





Who knew that the not-meat stuff would be really, really good. Yeah, I was surprised, too. For full disclosure though, in my opinion, the meat was still better.

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